Fromage fondu Gruyère
  • Processed Comté
  • Pasteurized Milk
  • +8°C maximum
Processed cheeses

Comté Processed cheese

Our processed cheese solutions have creamy and homogeneous textures specially designed to meet your needs and uses. They are commonly used for making cheese sauces, cooking, soups, garnish, and stuffings. Their features and flavours will ensure that people will love your recipes.

Uses

Mixing

Cutting

Bags

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