meule Vague
Processed cheeses

Gruyere processed Cheese

Our processed cheese solutions have creamy and homogeneous textures specially designed to meet your needs and uses. They are commonly used for making cheese sauces, cooking, soups, garnish, and stuffings. Their features and flavours guarantee that people will love your recipes.

Uses

mixing
Mixing

Cutting

To find out more about this cheese or for tailor-made solutions, contact sales service

outres
Bags
Fromage fondu Gruyère
  • emmental Processed Gruyère
  • emmental Pasteurized Milk
  • emmental
  • emmental +8°C maximum
ampoule

Cheeses you may be interested in

AOP Saint Nectaire

PDO Saint-Nectaire

Fromage fondu Emmental

Raclette processed cheese

Fromage Bleu

Blue cheese